What About the Restaurant Revitalization Fund (RRF)?
In 2021, the SBA launched the Restaurant Revitalization Fund (RRF) as part of the American Rescue Plan Act. This program provided emergency grants to help restaurants and other eligible food and beverage businesses recover from the financial impact of COVID-19.
RRF grants could be used for payroll, rent, utilities, outdoor seating construction, food and beverage inventory, and other operational expenses. Unlike loans, the funds did not have to be repaid, provided they were used for eligible costs by March 11, 2023.
While the program delivered over $28 billion in relief, it was quickly oversubscribed, and many eligible restaurants were unable to receive funding before it closed.
SBA Loans as the Next Best Option
For restaurants that missed out on the RRF – or for those that received some help but still need capital to grow – SBA loans have become a strong alternative. Programs like the SBA 7(a) loan offer flexible funding for equipment, expansion, hiring, refinancing, and more, all with competitive terms backed by the federal government.
While not a direct replacement for the RRF, SBA loans provide restaurants with long-term, strategic funding to continue recovering and growing in a post-pandemic landscape.
Eligibility Requirements
To qualify for an SBA 7(a) loan, restaurant owners must meet certain requirements:
- Operate a for-profit business located in the U.S.
- Qualify as a small business under SBA size standards
- Have invested equity in the business
- Demonstrate a need for the loan
- Show good character and the ability to repay the loan
- Have explored alternative financing options